Schedule: Part-Time - Monday - Wednesday and holiday availability. 4:00 PM - 8:00 PM
Pay: $16-18 /hr based on experience
Under general supervision, the Dishwasher's primary objective is to clean dishware, and complete temperature logs while providing a clean and safe kitchen environment for our team members. End of shift duties include sweeping and mopping floors in the kitchen area and cleaning kitchen equipment. This position will ensure the dish room and equipment are kept clean and organized and may include other responsibilities as defined by the Executive Chef and Sous Chef. These responsibilities may differ depending on business necessities and resident requirements. As a representative and team member of dining services, this position is expected to present oneself in a manner that reflects professionalism and ensures resident satisfaction in the dining department, lifting up to 50 pounds.
To be successful in this role, you will have:
What's in it for you?
As the largest nonprofit owner/operator of senior living communities in California and one of the largest in the country, we are more than just a place to work. We are here to ensure that all we serve are provided with every opportunity to become their best selves as they define it, and this begins with YOU.
At HumanGood, we offer the opportunity to be part of something bigger than yourself on top of an incredible package of benefits and perks for our part-time and full-time Team Members that can add up to 40% of your base pay.
Full-Time Team Members:
Part-Time/Per Diem Team Members:
Come see what HumanGood has to offer!
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
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